A WORD, A WORLD

drupe

英 [druːp] 美 [drup]

释义

n.
核果
网络
小核果;石菓;竹白
展开详细释义

n.

1.核果

词形变化

复数:drupes

在例句中理解 30 句

  1. Bracts lanceolate to linear-lanceolate, caducous at anthesis; ovary often glabrous; drupe compressed globose to transversely shortly oblong.

    苞片披针形的到线状披针形,早落的在花期;子房通常无毛;核果扁球状与长圆形的横向短。

  2. Branchlets, leaf rachis, and inflorescence covered with curved or curled hairs; leaflet margin glabrous; drupe glabrous, longer than wide.

    为弄弯或者弯曲的头发所覆盖的小枝,叶轴和开花;小叶边缘无毛;核果无毛,长于宽。

  3. The stony endocarp of a drupe , as in a peach or cherry .

    核果的石质内果皮,如桃和樱桃。

  4. A small drupe, as in the individual segments of a raspberry fruit.

    小的核果,如悬钩子果实中的单个果。

  5. Fruit a follicle, pome, achene, or drupe, rarely a capsule, naked or enclosed in persistent hypanthium and sometimes also by sepals.

    果为蓇葖果,梨果,瘦果,或者核果,很少蒴果,裸露或者包围在宿存托杯里面并且有时也被萼片包围。

  6. Drupe is close form of globose or long egg, the face is fine by nap.

    核果近球形或长卵形,表面密被绒毛。

  7. Fruit usually a dry achene, sometimes a fleshy drupe, often enclosed by the persistent perianth.

    果通常为干燥瘦果,有时肉质核果,通常被宿存花被包围。

  8. Leaflet blades with somewhat sinuate or toothed margin; cross section of drupe rounded or rounded triangular.

    小叶叶片具有点具深波状的或齿边缘;核果的圆形的或圆形的横剖面三角形。

  9. Fruit a drupe; mesocarp succulent, fleshy, or dry, not splitting or more rarely splitting when ripe.

    果为核果中果皮多汁,肉,或者干燥,不劈开或者更很少成熟时劈开。

  10. Fruit capsular or baccate, rarely a drupe, pericarp mostly smooth, sometimes winged or bristly.

    果具蒴果或浆果状,很少核果,果皮通常光滑,有时具翅或刚毛。

  11. The hard , woody endocarp enclosing the seed of a drupe .

    核果中包裹种子的木质、坚硬内果皮。

  12. Drupe dark green, obconical, glabrous, enclosed in persistent calyx.

    核果深绿色,倒圆锥形,无毛,被宿存萼包围。

  13. Drupe compressed ellipsoid, with nonaccrescent persistent calyx.

    压缩椭圆体,具的核果宿存花萼。

  14. Leaf blade lanceolate, base cuneate, apex acuminate to caudate; drupe oblong.

    披针形的叶片,基部楔形,先端渐尖到尾状;核果的长圆形。

  15. Fruit a small globose drupe, endocarp bony, mesocarp fleshy, exocarp thin.

    果一小球状核果,内果皮骨质,肉质的中果皮,瘦的外果皮。

  16. Fruit a drupe, ovoid, ellipsoid, or lens-shaped, with many areoles when dry, crowned with persistent styles, usually 1-seeded.

    果为核果,卵球形,椭圆形,或透镜形,干燥时具多数小室,顶具宿存花柱,通常1种子。

  17. Drupe yellow or orange, ovoid-globose, ca. 5 mm, slightly strigose, tapering at both ends, enclosed by persistent calyx.

    核果的黄的或橙,卵球形,长约5毫米,稍具糙伏毛,在两末端渐减,被宿存花萼包围。

  18. Fruit a drupe or indehiscent capsule, sometimes breaking up into nutlets.

    果为核果或者不裂的蒴果,有时裂成小坚果。

  19. Fruit a succulent drupe, endocarp bony, mesocarp fleshy.

    果一个肉质的的核果,内果皮骨质,中果皮肉质。

  20. Drupe 5-7 mm in diam. ; leaf blade base slightly oblique or not, apex shortly acuminate.

    核果5-7毫米直径;叶片基部稍偏斜与否,先端短渐尖。

  21. Drupe purple-black at maturity, obovoid-globose or globose, with persistent calyx tube at base, with 3 stones.

    成熟时核果紫色黑色,球状或倒卵球形,具宿存萼筒在基部,3核的具。

  22. Drupe dry, ovoid-globose, enclosed by persistent calyx.

    核果干燥,卵球形,被宿存花萼包围。

  23. The drupe fruit tree can't bear fruit in the dysplasia of the plumule.

    核果类果树在胚芽发育异常时不能坐果。

  24. Leaves adaxially only clustered hairy in vein axils; flowers with petals; drupe compressed-elliptic, ca. 2 cm, densely orange pilose.

    叶正面只簇生有毛的在脉腋;花具花瓣;核果压缩椭圆形,约2厘米,浓密橙色。

  25. Fruit a drupe, sometimes with an accrescent calyx.

    果一个核果,有时具一增大花萼。

  26. styles 3. Drupe small, dark red to brown, reniform, compressed, glabrous or pubescent.

    花柱3核果小,黑红色到棕色,肾形,压扁的,无毛或短柔毛。

  27. Drupe blackish blue; fruit stalks solitary in leaf axils.

    核果微黑蓝色;在叶腋里的果柄单生。

  28. Pedicel and sepals glabrous; drupe beaked.

    花梗和萼片无毛;核果具喙。

  29. The fleshy, edible drupe of this tree.

    枣子这种树所结的多肉、可食的核果

  30. Drupe white to reddish, black when dry, ellipsoid, ca. 4 mm, enclosed in persistent calyx.

    干燥时核果对带红色,黑色白色,椭圆形,长约4毫米,被宿存萼包围。

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